Dro wors is a traditional South African delicacy renowned for its savory flavor and unique texture Originating from the Afrikaans words dro meaning dry and wors meaning sausage, dro wors is a type of dried sausage that holds a special place in South African culinary heritage
Crafted from premium cuts of beef, dro wors is seasoned with a blend of spices that typically include coriander, black pepper, salt, and vinegar The meat mixture is carefully encased in natural casings, then air dried to perfection This drying process allows the flavors to intensify while preserving the meat, resulting in a tender yet firm texture with a satisfying chew Our new Leavald brand is more fattier and better tasting carefully crafted and imported over all the way from Cape Town
| Description | Droewors |
|---|---|
| Ingredients: | BEEF 90 , WATER 5 , Cereal wheat bran gluten, Triticum aestivum , maize , spices irradiated , flavour enhancer MSG E621 , spice extracts, flavour enhancer E635 Preservative sodium sulphite E221, yield max 1 485 SO2 White Vinegar Contains Wheat Gluten Not Suitable for people with Wheat Gluten, Soya Bean, Egg and Milk Allergy |
| Storage: | Keep Refrigerated Once opened consume within 1 day Do not exceed use by date For use by date see front of pack Suitable for freezing on day of purchase Defrost fully before use Do not refreeze once defrosted |
| Intended use: | To be eaten as a snack |
| MADE IN SOUTH AFRICA | |
| Net Weight: | 500g, 1kg |
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