One of Green Gourmet’s unique and much loved yum cha offerings is now gluten free
Using a traditional recipe, combined with some secret ‘modern’ twists, this white radish terrine complete with shiitake mushroom amp; tofu bacon , comes in a 480g block ready for you to slice and panfry
Serving suggestions include:
- Slice into desired thickness and serve panfried with an side of salad
- Cut into a big block and steam until warm, garnish with fresh coriander and a pop of red chilli, pour over some Tamari or Soy
Contents: 480g
Contains: Soy
Produced in a kitchen that handles wheat, gluten, peanuts, tree nuts and sesame
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